Model NO.: BP98/USP24/FCC IV/E330 Classification: Food Additives Appearance: Powder Certificate: Brc, ISO, HACCP Shelf Life: 2years Trademark: WBC Origin: China Efficacy: Promote Nutrition Type: Antioxidants Color: White Nutritional Value: Nutritional CAS No: 29181400 Specification: white powder Citric acid anhydrous/monohydrateUSP/BP/EP, 10-40, 30-100meshPacking: 25kg/Bag, 25MT/20*FCLCitric Acid Anhydrous is mainly used as acidulant, flavoring agent, preservative and antistaling agent in food and beverage industry. It is also used as antioxidant, plasticizer and detergent in chemical, cosmetics and cleaning industries. In the food industry, it is used as the acidulant in the making of soda, candy, biscuit, can, jam, juice and so on. More over, it can be used as the antioxidant of grease. PRODUCT NAME: Citric Acid Anhydrous FORMULA: C6H8O7 MOLECULAR WEIGHT: 192.12 EINECS NO.: 201-069-1 CAS NO.: 77-92-9 H. S. CODE: 2918140000 SPECIFICATION: BP98 10-40/30-100 mesh Components: Guaranteed Analysis: Description White crystals Identification Pass test Clarity & color solution Clear Content 99.5%-101.0% Sulphate 150ppm max Oxalate 100ppm max Heavy metal (as Pb) 5ppm max Barium Pass test Isocitric acid Pass test Polycyclic aromatic hydrocarbon Pass test Calcium 200ppm max Iron 50ppm max Chloride 50ppm max Sulphated ash 0.1% max Water 0.5% max Readily carbonisable substances Less than standard Lead 1ppm max As 1ppm max Mercury 1ppm max Aluminum 0.2ppm max Bacteria Endotoxin 0.5IU/mg max PACKING: In 25kg 3-ply kraft paper bag with PE liner QUANTITY/CONTAINER: 25MT/1x20FCL without pallets HANDLIN&STORAGE: Kept in a light-proof, well-closed, dry and cool place
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