what is Enzyme Modification by Immobilization

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asked Mar 1, 2021 in Cell Tracking by lifeasible8848 (3,360 points)
https://www.lifeasible.com/custom-solutions/food-and-feed/food-testing/food-sensory-analysis/ Food sensory analysis is a scientific approach that is used to evoke, measure, analyze, and interpret human responses to food products. Senses which are perceived include sight, smell, touch, taste, and hearing, which are used to evaluated important food characters such as appearance, aroma, flavour,

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