Women suffering from gestational Blood Balance Formula Review diabetes should try to eat foods high in fiber, such as fruits, vegetables, whole-grains, and pasta. Foods high in fiber take longer to digest, which can help to keep blood sugar levels from becoming too high directly after meals. At the same time, they should work to limit the amount of sugar and fat that is consumed. Water is very beneficial for women with this condition, and patients should drink a minimum of 64 ounces per day.
Statin drugs are linked to increased risk for the development of Diabetes. A recent, large clinical study clearly linked major statin drugs to a statistically significant increased risk for developing diabetes. In this study (1), researchers performed a meta-analysis of 13 statin studies and found a statistically significant, overall 9% increase in the risk for developing diabetes.
The risks of developing diabetes associated with individual statin were as follows: Atorvastatin (Lipitor) = 14% Simvastatin (Zocor) = 11% Rosuvastatin (Crestor) = 18% Pravastatin (Pravachol) = 3% Also, in an earlier study, researchers were surprised to find an increased risk for developing diabetes. This study was called JUPITER (Use of Statins in Primary Prevention: An intervention Trial Evaluating Rosuvastatin). This trial was aimed at seeking more people to go on a statin, rosuvastatin (Crestor). Both of these studies clearly fuel fire to the ongoing controversy about the risk versus benefits of statin drugs.
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